Tag: Herb
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Grilled Tomahawk Rib-Eye Steak With Fines Herb Compound Butter Recipe – Tasting Table
Before you start grilling the steak, you’ll first coat it in oil, season it, and let it reach room temperature. As De Witt explains, “This will ensure a more flavorful and evenly cooked steak and will give the salt time to penetrate the meat.” Her preference is to use avocado oil, as it “adds flavor…