Mindblown: a blog about philosophy.
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Warming Hungarian Mushroom Soup Is The Comfort Food Dish Full Of Traditional Flavors – Tasting Table
When it comes to other ways of making Hungarian mushroom soup, you can choose to stick to traditional enhancements, or you can get creative and apply more of a globalized approach to Hungarian cooking. For a route closer to the cultural norm, variations can be as simple as swapping out which kind of paprika you…
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Pomegranate Gin Fizz Holiday Cocktail Recipe – Tasting Table
The ingredients for this pomegranate fizz are similar to a French 75, but with a wintery twist. To start, the base is going to be gin, like a classic French 75, but you can easily substitute it with vodka if you prefer it. To add pomegranate flavor, we will do a mixture of pomegranate juice…
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How To Clean Your Keurig Needle With Just A Paperclip And Water – Tasting Table
You’ll start by opening the Keurig machine by lifting the lid, just like you would if you were about to make coffee. The place where you normally put the pod is called the pod holder. Gently grab hold of the pod holder and lift it out of the machine. The pod holder consists of two…
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Mushroom And Walnut Stromboli Recipe – Tasting Table
The filling for this stromboli is made with mushrooms and walnuts sauteed with olive oil, onion, garlic, Italian mixed herbs, and salt and pepper. You will also need grated mozzarella and cheddar cheese. The dough is a simple bread dough made with strong white bread flour, granulated sugar, instant yeast, salt, water, and olive oil. For extra flavor and a…
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Silky Carrot Apple Soup Recipe – Tasting Table
Though the unique nature of this soup lies in the balance marriage of carrots and apples, we understand that not everyone is a fan of sweet fruit in savory dishes. For those wanting to make this soup without apples, it is possible to do so while still achieving a rich and sweet flavor profile. However,…
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Pomegranate Apple Cobbler Recipe – Tasting Table
The biscuits for the cobbler are made from flour, baking powder, salt, sugar, butter, and buttermilk, while for the filling you’ll need pomegranate juice, baking apples, and cornstarch. To top it all off, you will also need turbinado or demerara sugar as well as ice cream or whipped cream and a sprinkling of pomegranate seeds…
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Grilled Tomahawk Rib-Eye Steak With Fines Herb Compound Butter Recipe – Tasting Table
Before you start grilling the steak, you’ll first coat it in oil, season it, and let it reach room temperature. As De Witt explains, “This will ensure a more flavorful and evenly cooked steak and will give the salt time to penetrate the meat.” Her preference is to use avocado oil, as it “adds flavor…
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Creamy And Fragrant Chicken Korma Recipe – Tasting Table
This delicious creamy and fragrant chicken korma recipe is easily adaptable if you want to experiment with different flavors, or need to change it to fit certain dietary requirements. For instance, if you are catering for vegetarians, you can easily make the dish meat free by swapping out the chicken for your choice of vegetables. The…
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13 Best Spots For Vegan Cocktails In NYC – Tasting Table
In the heart of Koreatown, Hangawi is a Korean vegan spot known for its unique dining setup, prix-fixe menu options, and delicious food. Upon entering, guests are asked to remove their shoes and sit at floor level to dine on Michelin-rated plant-based dishes, like the Korean bulgogi stone bowl rice dish and the Korean pancakes platter.…
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